Yogurt with Avocado, Pomegranate and Granola
Serves 4
Ingredients
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- 500 ml (2 cups) Greek style plain yogurt
- The flesh of two small ripe avocados, cut into pieces
- 180 ml of your favourite granola mix
- ¼ cup maple syrup
- ¼ cup pomegranate seeds
Preparation
- Mix the yogurt and avocados in a blender.
- Pour into bowls and garnish with granola, maple syrup and pomegranate seeds.
Credit
Laurent Godbout
