Serves 4

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Ingredients

Salad

  • Juice of ½ lime
  • Juice of ½ lemon
  • 2 tbsp. (30 ml) honey
  • 2 Ataulfo mangos, peeled, cut into strips
  • Flesh of 2 avocados, cut into strips
  • ½ cup (125 ml) strawberries, quartered
  • ½ cup (125 ml) blackberries
  • ½ cup (125 ml) blueberries
  • 6 figs, halved
  • Crushed pistachios, to taste
  • Fresh basil leaves, to taste

Preparation

  1. In a small bowl, mix the lime juice, lemon juice and honey. Set aside.
  2. In a large bowl, mix all remaining ingredients with the citrus dressing.
  3. Serve garnished with pistachios and fresh basil.